Ingredients:
-
Graham
Crackers
-
Marshmallows
-
1
Can Chocolate Frosting / Icing
Directions:
Roast
Marshmallows till golden brown over campfire. Place a heaping spoonful of
Chocolate Frosting / Icing from a can on top of a Graham Cracker - it is
gooey and does not need to melt much. Place roasted Marshmallow on top of
chocolate and top with another Graham Cracker.
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